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Healthy and Delicious: Lemi Shine's Tangy Chickpea Trio Recipe

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  • Lemi Shine

Looking for a snack that's as versatile as it is delicious? Introducing Lemi Shine's Tangy Chickpea Trio! These flavorful chickpeas come in three irresistible variations, making them perfect for munching on the go or as a meal prep snack. Packed with nutrients and budget-friendly ingredients, they're a finger-licking good option for anytime snacking – whether you're at home, at work, or out and about.



What You'll Need:

Seasoned Chickpeas:

- 2 14-16 ounce cans chickpeas
- ¼ cup avocado oil
- 1 Tsp garlic powder (or granulated garlic)
- 1 Tsp kosher salt
- ¼ to ½ Tsp freshly ground black pepper
- ¼ to ½ Tsp cayenne pepper, optional

Salt and Vinegar Chickpeas:

- 1 recipe Seasoned chickpeas (above)
- 2 Tsp Lemi Shine's 100% Food Grade Citric Acid, depending on desired tartness

BBQ Chickpeas:

- 1 recipe Seasoned chickpeas (above)
- 1 heaping Tbsp BBQ spice mix (we suggest Trader Joe's mix!)
- Your favorite BBQ sauce 

How to Make It:

Seasoned Chickpeas:

1. Preheat the oven to 425°F. Prepare a sheet pan with sides lined with parchment paper to prevent sticking or use a well-seasoned cast iron pan.
2. Strain chickpeas and rinse until foaminess subsides. In a large mixing bowl add the oil, garlic, salt, pepper, and cayenne, if using. Stir to combine. Add the strained chickpeas and toss until coated.
3. Spread mixture onto the sheet pan or cast iron pan in one layer. Roast for 15 to 20 minutes. The chickpeas will have a lightly crisp exterior and firm, yet creamy interior.
4. Roasted chickpeas stay fresh for up to 7 days stored in an airtight container in the fridge.

Variations:

Salt and Vinegar Chickpeas:

1. Follow the directions above by adding the Lemi Shine's 100% Food Grade Citric Acid and vinegar to the mixing bowl. Roast for 25 to 30 minutes, tossing frequently the last 5 minutes of cooking to prevent any burning.

BBQ Chickpeas:

1. Follow the directions above by adding the BBQ seasoning and omitting the salt from the mixing bowl. Roast for 25 to 30 minutes, tossing frequently the last 5 minutes of cooking to prevent any burning. Drizzle with your favorite BBQ sauce before serving.

Why You'll Love It:

- Convenient Snacking: These seasoned chickpeas are perfect for when you need a quick and satisfying snack. Just grab a handful and enjoy!
- Versatile Flavors: With three delicious variations to choose from, there's something for everyone. Whether you're in the mood for tangy salt and vinegar or savory BBQ, these chickpeas have you covered.
- Healthy and Nutritious: Chickpeas are packed with protein, fiber, and essential nutrients, making them a guilt-free snack option that will keep you feeling full and satisfied.

So why wait? Whip up a batch of Lemi Shine's Tangy Chickpea Trio today and elevate your snacking game to a whole new level of flavor and convenience!

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